Category Side Dishes

CSA 18 + roasted fennel and cauliflower

garlic and pancetta veggies + spicy mashed turnips and potatoes

CSA #7 – the health issue + monkfish and shiitakes

a taste of home…southern fried catfish, cheddar grits and stewed okra

yogurt biscuits

little red potatoes.

mango coconut mahi-mahi with spicy bok choy

simple slaw salad

roasted roots and onion rings for adults!

grilled steak pita with green beans

eggplant balls! with mushroom marinara

bbq pork with kohlrabi slaw and sauteed kale + collards.

corn and black bean salad

vegetable “croutons” + shrimp oreganata + cauliflower pasta

Brooklyn Kitchen Book Club – french onion soup dumplings!